Competition: Win one of 10 pairs of tickets to Foodies Festival Edinburgh 2012

Posted at July 26, 2012 by 1 Comment

The Summer is rolling on, the festivals and the sports-event-that-cannot-be-named are kicking off, so to brighten up your Summer just a little more we have another exciting competition for you lovely people. We’re offering ten food geeks, yes TEN, the chance to win tickets for them and a friend to attend Foodies Festival Edinburgh this year for free!

Foodies Festival is now in its sixth year and returns to our fair city in a new location for 2012 at Inverleith Park on Friday 10th, Saturday 11th and Sunday 12th August. There are activities and features aplenty over the three day event including: food and drink masterclasses, chefs’ demonstrations, celebrity appearances, exhibitors, restaurant tents, bars, a producers’ market, a ‘city beach’, live music and much more. You can take a look a the bottom of this post for more info and festival details can be found at foodiesfestival.com.

Several of the TFGE squad went along to last year’s event and we can highly recommend it to food obsessives and casual cooks alike – So what are you waiting for?

How to enter

To enter, simply send an email to hello@totalfoodgeeks.com telling us which three things YOU are a Total Food Geek about in the format below.

‘I geek out over ___, ___ and ___’

Is there something you just can’t get enough of? Something that keeps you experimenting with new recipes and trying things at home? What food, cuisine, ingredient, chef, technique are you mad about?

If you’re stuck for inspiration you can take a look at the three things each of the TFGE crew ‘geek out over’ on our meet the geeks page and we’ll be sharing the winning entries right here on the TFGE site as they’re announced!

The competition will close at 5pm on Wednesday 8th August 2012 and we’ll be announcing the winners that evening so get your geek on and get in touch! *

 

Foodies Festivals began with a single event at an Edinburgh hotel venue in 2007 as part of the festivals season in August. This successful inaugural event attracted 5,000 people and in 2009 Foodies expanded to Brighton and Hampton Court, with Oxford added in 2010. In 2011 a further 3 locations were included at Tatton Park, Bristol and Battersea Park, London, bringing the total number of annual events to 8 in 2012, including the Christmas Foodies Festival in Edinburgh. To date, over 500,000 food-lovers have visited the events, making Foodies the biggest food festival in the UK.

Top chefs including Michelin-starred Jeff Bland from The Balmoral Hotel, Great British Menu contestant Mark Greenaway, Mattia Camorani from Cucina at Hotel Missoni and Scottish Chef of the Year 2011 Neil Forbes from Cafe St Honoré will cook signature dishes live in the Chefs’ Theatre and explain how amateur cooks can prepare the same dishes at home.

As well as culinary lessons from the experts, Fringe acts Lucy Porter, Tim Vine and Stephen K Amos, who has competed on Celebrity Masterchef, will be donning chef hats and giving comical demonstrations.

Times: Fri – 11am-7pm, Sat – 10am-7pm, Sun – 11am–7pm

If you aren’t our winner, tickets for Foodies Edinburgh are available from www.foodiesfestival.com or by calling 0844 995 1111.

*Please note, in order to be eligible to win you and your guest must be over 16 years of age and available to attend the event on 10th, 11th and/or 12th August 2012 in Edinburgh. No alternative prizes will be offered. Winners will be notified via email and then announced on totalfoodgeeks.com. If one of the selected winner does not respond to email communications regarding claiming of their prize then an alternative winner will be selected.

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About Emily

I like to experiment with ingredients and make something new and exciting with things otherwise old and familiar. Food is a big part of my day to day life and in the family so it's always very social - nothing better than good food and good company to make time fly. I'm something of a competitive cook and like to perfect my own versions of recipes through trial, error and practice so weekends are usually filled with one food-based project or another, and making a lot of mess... I geek out over: Old Cookbooks, Unusual Ingredients, Bread Making Twitter: @trudy_peaches

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