Harvey Nichols Edinbugh will always have a place in our hearts following our group visit earlier this year. So, when we received an invite to have a sneak peek at their Christmas foodie treats back in early October (yes, October!) we pulled ourselves into the festive spirit pretty ...
A few weeks ago the lovely hosts at Total Food Geeks planned a Decembral theme of 'Eating standing up'; and I was planning to wait till I returned home to Alabama and write about the various foods to ...
Last night was an evening of firsts: the first Edinburgh December snow, the first time Georgia tried bratkartoffeln and the first time Total Food Geeks went filming with Cook That! At 5 o'clock on Sunday evening we braced the winter chill and ventured out in search of warmth, food ...
We're into our second month and although Total Food Geeks is still in its infancy, we have been bowled over by the response the site has received so far. Thank you to our members, for writing such fascinating and varied pieces, and to our readers, for all your comments, tweets, ...
With just one month to Christmas day as of last week, I began contemplating a suitable alternative to Christmas pudding in advance of the festive preparations this year; something rich and a little bit boozy but not too sweet, that bypassed the cinnamon and dried fruit of the usual seasonal ...
A quick alert for all you food geeks out there: Harvey Nichols has opened a pop up foodmarket on Multrees Walk. Launched a few weeks ago, it is a wonderland; a bizarre and absorbing mixture of exotic perishables and quirky, temporary design. I don't want to give too much ...
