Danger Zone: Loch Leven’s Larder
This month’s theme of “Danger Zone” has a range of different connotations, for me. It means at least all of the following: “Dangerous” food: from fugu preparation to munching on scorpions, some intrepid folks like sampling all manner of dangerous or scary looking items. It’s not really for me, though. [caption id="attachment_3336" ...
