Back from a nice morning in the sun and just about to start planning my forthcoming series of lectures... Yes, I shall be working in one of the Universities in the city for the next fortnight! Before I did so, I thought I would honour my promise ...
Yesterday evening ten food lovers donned their glad rags and paid a visit to the newly refurbished Forth Floor Restaurant at Harvey Nichols, Edinburgh. It was a wonderful combination of old and new geeks, and a great chance to delve into the ...
I geek out over books on edible plants and recipes for cooking with them and I have secret designs on becoming a forager for wild food Fearnley-Whittingstall style... but my lack of botanical knowledge always leaves me in fear of mistaking poisonous for edible and accidentally bumping off an unsuspecting ...
What a wonderful morning it is today! In-between tasks at work I thought I would post my first offering to the wonderful website which is Total Food Geeks Edinburgh! I am an amateur gardener, as well as a passionate cook and baker: I like to think that I ...
