Edinburgh has been proving its worth when it comes to inspiring cooking over the last few years... we've added multiple Michelin stars to our belt, had home grown contestants on MasterChef and The Great British Bake Off, and now our very own
There’s a feeling of general loveliness when you walk into Cook in Morningside. Trish Leckie has managed to create a sense of warmth and community which is a rare gem in a franchised business. After chatting with Trish over a cup of tea you get the sense that this was her exact ...
MasterChef is unlike any situation I've ever known... The current series of MasterChef is barrelling ever closer to the final, with just a few weeks left until this year's winner is crowned and we just cannot get enough. With the excitement hotting up, we caught up with ...
Following our excitement last week at East Lothian's own Ross getting through to MasterChef on BBC One, we've got some great news: Ross, who can be seen in the first episode of this month's MasterChef series, will be answering your questions about his experience on the series.
Last night was an evening of firsts: the first Edinburgh December snow, the first time Georgia tried bratkartoffeln and the first time Total Food Geeks went filming with Cook That! At 5 o'clock on Sunday evening we braced the winter chill and ventured out in search of warmth, food ...
At the bottom of Dundas Street there lies a room so full of magic and cheer that the eyes of adults and children alike are filled with delight from the moment they enter. The room is at once spacious, ...
Hi TFGE readers! This weekend I'm planning on popping over to one of my favourite local cake havens - Cuckoo's Bakery. Started earlier this year, their unique style, excitable activity on Facebook/Twitter and variety of beautiful flavour combinations have made them a top topic of conversation around those Edinburghians with ...
